Ground for your Herbal Tea
Get back to your roots with this earthy and nutritive formula. Feel yourself soften, let go, and reconnect with nature’s grounding energy.
Containing all certified organic ingredients of:
has soothing demulcent properties that relieve an irritated gut and treat inflammations and irritations. It is also used externally to heal skin cuts and wounds.
wonderful at helping your body to flush out anything unwanted. It helps in the detoxification of pathways and clearing out metabolic waste, giving you a renewed and refreshed feeling. The iron content of this herb makes it a fantastic addition to any tea that is looking to support the cardiovascular system.
both a detoxifier and cleanser for the liver, supporting all aspects of liver function. It also plays a role in digestive support as a bitter and is an excellent digestive tonic. When roasted it makes an ideal caffeine-free coffee substitute.
a lovely, overall tonic for the body. It helps to balance blood sugar levels, calms nausea, and stimulates appetite. It also helps to warm blood flow to the uterus, helping relieve painful menstrual symptoms.
supports an exhausted nervous system and promotes a calm disposition. Helps to ground the body and provide energy, which, in turn, supports growth and change. Improves mood and resilience.
used to help with weight loss, boost immunity, calm the stomach, reduce fevers, and soothe nerves which result in reducing stress and achieving high-quality sleep.
How to Prepare Your Ground for you Herbal Tea
Containing all certified organic ingredients of Marshmallow Root, Nettle leaf, Dandelion Root, Cinnamon, Oats Straw, and Lemon Verbena
Directions: Place a heaped teaspoon of herbs per cup into a pot or infuser. Add boiling water and allow to steep for 5- 10 minutes or more. Strain and enjoy.
Net Weight: 20 servings